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I’m just going to warn you now, in case the title of this story wasn’t enough for you, we’re about to take a trip down memory lane. If you don’t want to go, get out while you can. Consider yourself warned. This is a long story long. (Instead of a long story short.)

Recently, we found out the inn where we spent our wedding night would be closing its doors for good, after 83 years in business. We decided we had to go there one last time, because this place is just such a part of our history. Mr. Everything says we have the restaurant at this inn to thank for causing me to want to visit so many fine dining restaurants for my job. He might just have a point there.

The first time I ever heard about Chalet Suzanne was when I turned seventeen. Some sweet older people at our church told Mr. E about it. They would fly their plane there sometimes to have lunch. (Just a normal, average day in the life…) They told Mr. E he should take me there for lunch or for dinner, and he decided to do just that.

For my seventeenth birthday, Mr. Everything told me he had a surprise for me. He said he was taking me to a very nice dinner, and he wanted me to dress up. In fact, he bought me a dress for the occasion. (No, it wasn’t controlling…I promise. It really was a sweet gesture, though it sounds a little creepy and controlling in text. Trust me on this. It was sweet.)

Anywho, for my seventeenth birthday, 3 days before Christmas, Mr. Everything took me to Chalet Suzanne for dinner. We got there, and it was, by far, the cutest place I had ever seen. It was pink! And the buildings made it look like a Swiss village! And when it got dark, there were Christmas lights! It was magical, and I knew right away that I loved it, regardless of how the food was.


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We entered the building that houses the 5 dining rooms, and the floor creaked underneath us. I felt like a giant as my head was only about 6 inches from the ceiling. This was an old building. We could just feel the age in the way the floor sounded and the way the walls and ceiling looked. It was old Florida at its best. The whole building slanted downward toward the back, so we walked that way. What we found was a dim, eclectic mixture of dining rooms like nothing I had ever imagined. It was awesome! The tables were set with plates and glasses that did not match each other. Everything was hodge-podge, and I loved it! We were seated in a room that had a grapevine with Christmas lights above us! It was spectacular! (I know I’m using a lot of exclamation points here, but you have to understand how amazing this place was!!!) (!!!) The host, we’ll call him Kenny Rogers, handed us menus and told us to enjoy our evening. (He really, really looked like Kenny Rogers. Really…Really.)

As we began to look at the menu, I pondered what the listings meant. There were words on there I did not even know how to pronounce, and under each menu item, there were numbers spelled out. For example, the menu said, “Chicken Suzanne. Our wonderful, succulent chicken breast cooked in blah, blah, blah. Fifty three.” I had no idea what “Fifty three” could mean, and I sat there trying to figure it out. Then, all at once, I realized what it meant. Oh. My. Gosh. That was the price!

I began to hyperventilate. (Okay, not really, but I felt like I was going to.) I thought I was going to fall out of my chair. I stammered, “We have to go.” Mr. E asked me why, and he was obviously taking great delight in this moment. “Because, those are the prices!” He told me not to worry about, and I said I was worried. I really thought he should be worried too. He insisted he knew the prices. I had tears in my eyes. He told me happy birthday, and he said to just relax and enjoy it. I told him it was too much money, and he assured me he had a discount card that would make it cost less. I accepted that answer, because I really wanted to stay in this cute little dining room all night. Later, I found out, the discount card only took off $25. I could have killed him, but I was really glad he made me stay.

The dinner was amazing! I had never experienced anything like it, and even now, with all the places I’ve been blessed to visit, I have never been anywhere else that could compare. First off, the service was impeccable. As soon as we would put our forks down after finishing the last bite of something, the server would appear, almost magically, and offer the next course. Also, the cool thing about this place was all the courses were included in the price. We had a broiled grapefruit (amazing…trust me on this), Moon Soup (What’s an adjective for amazing?), salad, an orange crepe to clear the palate, dinner (chicken for me, filet for the Mr.), lemon sorbet and finally, dessert. Oh. My. Goodness. Dessert. Mine was called Gateau Christina. It was layers of chocolate ganache and meringue. Even the iced tea was included. It was amazing. They brought me sugar water to sweeten the tea to my taste. I felt so fancy. They took our picture for our special occasion, and they brought us a can of Moon Soup. It was wrapped all pretty and had a candle on top.

That night, I knew where we would spend our wedding night. I was only 17, but I had known since I was 16 that I was marrying this man. I just had to wait until I was old enough so my parents would not freak out. After dinner, as we walked around and saw the village-like inn, I knew where I wanted to be.

Three years later, I got my wish. As crazy as it was, we drove from our wedding reception in our town to Chalet Suzanne, which was an hour east of us. We spent the night there, and then we got up and drove past our home town and then almost an hour west to catch our flight to our honeymoon destination. So, staying at Chalet Suzanne on our wedding night was not the most practical idea, but it was what I wanted, and Mr. E made sure I got it.

Our wedding night was so nice. We were both so tired from the festivities of the wedding. I had already cried for an hour straight on the way to the inn. (I explained that in this tale: CLICK HERE) We went to dinner at the cute little restaurant, and it was just as amazing as I had remembered. I ordered the exact same thing I had the first time. Why mess with perfection?

Our room was equally amazing. We stayed in the Tower. It was a room that had its own staircase with a little balcony area. The room had a Jacuzzi tub and a king sized bed. It was decorated with antiques and was so cute. I can still picture it. They provided Neutrogena toiletries. To this day, that smell takes me back to that room. We could not have picked a more magical setting for our wedding night.

We returned to Chalet Suzanne a few more times over the years for anniversaries. It was our original intent to return for every anniversary, but life, kids and finances made sure that did not happen. But, it was fun while it lasted.

PictureBehold, The Cow-Pig.
On our first anniversary, we painted a tile at the pottery shop at the inn. This was to go in the “Autograph Garden,” a magical place where celebrities and visitors could leave their marks. We decided to decorate a tile to commemorate the fact that we survived the first year. It was kind of a big deal. And of course, because our last name is a part of a pig, we had to draw a pig. Unfortunately, I had not learned to draw yet (not that I’m much better now, but I’m a little better…), and the pig turned out looking more like a cow. Now, every time I visit that Autograph Garden, I’m horrified to see how bad my drawing really was. Mr. Everything calls it the cow-pig. He’s so encouraging. I wonder why I could not have drawn a heart or a wedding ring or something else average and normal. (Oh that’s right….because I’m not.)

It was during that trip that I discovered the pottery studio and the antique chapel. There were just more and more things to love about the inn. The antique chapel was a little church (thus, the “chapel”) filled with antiques (thus, the “antique”). It was an eclectic collection of old stuff that could keep me enchanted for days. We loved to just stroll through the property and see all the antiques and alcoves. I just loved it there.

Next time, I’ll tell you about the breakfast visits to Chalet Suzanne. There are turtles involved. -Al


 


Comments

08/23/2016 4:45pm

A long trip is good for starting up a new journey I hope it will be held up near in our life. I am very keen to go in these trips because going to these trips will boost my knowledge and confidence.

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